Barrel Finished Whiskey, Bourbon & Rye
Thu, Mar 27
|The Farmhouse
with Mark Makers


Time & Location
Mar 27, 2025, 5:30 PM – 7:00 PM EDT
The Farmhouse, 164 Barren Hill Rd, Conshohocken, PA 19428, USA
About the Event
The Whiskey Club is BACK in the Farmhouse we'll be exploring Barrel Finished Whiskey, Bourbon, and Rye. This is a very special event intended to introduce new flavor profiles to adventurous wine and spirits lovers. And while we will be enjoying whiskey that has been finished in a host of barrels that previously held Cognac, Rum, Sherry, Port, and other finishes , we will also be sampling whiskey that has been finished in exotic wood finishing barrels like Brazalian Amburana, Japanese Mizunara and Hungarian Tokaji.
For Tickets and additional information contact Mark Makers at 215-840-0421, or mm@whiskeylinksandmore.com or send a DM to Mark on Instagram @whiskeylinksandmore
Tickets are limited to 25 and $60/person.
Contact the restaurant directly for dinner reservations and make sure to reference that you are attending the whiskey tasting to secure your 15% discount off your meal.